The morning markets are interesting. This is where the locals still go to buy their fresh produce and all kinds of specialties are being sold here. It would be easy to go here and get the ingredients for some really delicious food.

There are also some unusual things that we don't see in our western kitchens. such as:

Dried Squids:



Fresh fish - of cause, but this have sharp teeth.


A protein and herb table that would make most chefs (and diners) salivate:






The Chillies in Lao are more hot than in Thailand - We loved the heat.


A pig:


River crabs:


Beetles:


Dried rats:




Caterpillar - these are yummi when fried:


Frogs:

River snails:


Dried squid, shrimps and fish:

During the dry season the people of Luang Prabang builds traditional bamboo bridges across the smaller river. This saves them a lot of time (and cost) to cross directly into the centre of town rather than a long detour to the other larger bridges.

It also earns them a small income to charge foreigners a small fee to cross the bridges.

They still manufacture silk they way they used to. It was interesting for the kids to see the process from small caterpillar eggs that hatch to worms to the production of the silk itself.






I had always wondered where the colour blue (Indigo) came from. I knew it used to come from a seashell, but I was fairly certain that this wouldn't be the case here. It turns out that they use a special leaf from a plant that when mixed with water and left fermenting/oxidising turns into a blue dye.





They also use plants for most of the other colours.





After they spin the thread they use traditional weaves to make it into pieces of garment. These days the silk garments are fairly expensive - hundreds of dollars, but it used to be really cheap.

A two hour boat ride north of Luang Prabang is the Pak Ou cave. Since we were traveling two families the best way to get there was to hire a slow boat just for us.



The flow boats are long narrow boats that are ideal for navigating the Mekong River. This part of the river is full of underwater rocks but the boats seem to navigate these treacherous waters with ease.

Having the boat for ourselves gave us more flexibility with regards to how long we wanted to spend at the cane and also meant that we have more room to move around.



The front of the boar is where the captain sits and steers the boat. After this there is a section for the passengers followed by a small pump toilet and then the living quarters for the captain and his family. Out the back there is a small kitchen for them to do the cooking.

The cave is upstream into an area full of limestone mountains.



The many boats moor at a long and wobbly floating bamboo bridge that takes you to the cave itself.





The cave itself is not big but it is full of small Buddhas that have been put there over hundreds of years. You can tell that this used to be an important place of worship.





Now however the place is so crowded with tourists (guilty here too) coming in on boats that it is hard to move around. I could not stop myself from taking this photo of Buddha holding up his hands to stop more boats arriving.



At the top of the hill the hill there is what I think is a more 'pleasant' cave. It is equally interesting and much less crowded because most tourists don's make it up the many steps to the top.

The traditional Lao Lau is still being made. Just north of Luang Prabang on the river there is a little village on the river called Whiskey village whos main income is from the production of Lao Lau.



When I was there two decades ago this is what the locals were drinking (now they drink beer instead). I still remember the foul taste from the home brew that was distilled in large oil drums after having been fermented in large clay pots. Whenever I see it I always wonder if distilling strong alcohol right next to an open flame is the wisest of ideas!?!?





The process itself hasn't changed, but these days most of the whiskey is sold to tourists and I tastes a lot more pleasant that it did back then.

The food in Laos is good. It is traditional cooking mostly still cooked over an open fire.





You see them start cooking the food well before sunrise in big pots.

The food itself is mostly a fusion of Thai and Vietnamese. It has all the noodle soups from Vietnam, but with the more street food and spice of Thailand. The picture below is a typical noodle soup with a traditional cube of coagulated blood.





We were eating a lot from small street type restaurants following the rule that is had to be popular with the locals. The logic behind this is that the locals would know what is good and would also be choosy regarding the quality of the food, so chances are that it would be fresh and not cause food poisoning (none of us or the kids had any issues on the trip).






There are some dubious food there, such as some of the meat BBQ where they sometimes have the meet cooked earlier on the side of the BBQ and then just re-heat it when you order it.







Also be careful with some of the food stalls where the food may have been sitting there for most of the day and often from the day before.





From a 'snack' perspective there are some personal favourites that I absolutely love such as the BBQ fried squid - the packet stuff is just not the same.



Also the Bamboo and coconut fried rice is delicious - they sell them at bus and train stations and especially the purple rice one is yummi!



The freshly made puffed breads over an open fire - they will use two rakes to flip them until they are done.

The temples in Luang Prabang are some of the most beautiful anywhere. Yes, Thailand has some amazing temples, but these are different. They are smaller, and more intricately decorated.

Luang Prabang is without a doubt the cultural highlight of Laos. The old part of the city is beautiful and there are good reasons why is has been heritage protected.

I believe it has the most beautiful temples of South East Asia - they are not the largest or even the oldest, but the amount of details that has been put into them is absolutely stunning.



In addition to this there are a lot of other very interesting things to see in and do in the city, which I will cover in later posts.

The city itself is situated between two rivers where one of them is the Mekong which is still fairly busy with slow boats and ferries (The chinese are building a large bridge across the river north of the city)





The section between the two rivers form the city itself which consist of four parallel streets each about a kilometer long.



Everything within the city itself can be covered on foot and in the evening the main streets are blocked for card and reserved for pedestrians.

The place is dominated by a big hill with a small temple and stuba on top. It is very popular with tourists to climb the hill around sunset. And there is a great view of the mountains from the top.







There are some things that have changed in the city since I was there the last time. The most noticeable is the amount of tourists and fine hotels - and here it is really the more wealthy middle aged Europeans you see. The main street of the old city is full of modern western European influenced restaurants, souvenir and antique stores.



Fortunately you don't have to travel further that to the parallel streets to fine more low key Laos places to eat.

Also, last time I visited, I stayed in a small guest house near the city centre called Tanoy Guest House. When I stayed here I became good friends with the family and the place was named after the oldest daughter who's name was Tanoy.

The place is still there and apart from a larger fence it looks pretty much unchanged.

The 'secret' war in the 60's and 70's had a major impact on the country. A massive amount of bombs were dropped by mostly the Americans in mostly the Northern and Eastern part of the country. This was partly an internal civil war but also to stop the North Vietnamese using the country as a supply route.

To get an insight into this was I can highly recommend the books by Christoper Robbins called 'The Ravens' and 'Air America'.

The impact today is that un-exploded ordnance (mines, cluster bombs etc.) is covering large parts of the country and that every year lots of people including children gets injured or killed.

It is also very noticable, especially in the Hmong villages that there is no presence of old men. This is because most of these were killed either during the war where especially they took heavy casualties despite the American support or through 'education' camps after the war.

Last time I went to Laos I went to Plains of Jars which was one of the most heavily bombed areas and the debris was everywhere. We weren't going there on this trip, but to give the family and friends an insight into the history and the dangers to present people we visited the COPE organisation in Vientiane.

Here is Aiden in front of an unexploded (disarmed) clusterbomb. Looks just like a ball and tempting for kids to play with.



These were dropped from canisters on aircraft with several hundred in each load. It is estimated that 1/3 of these didn't explode on impact.
 


This map shows the areas most effected.



If you look for the bombs they you see them everywhere - mostly disarmed and used as fence posts.



There is also remains of anti aircraft guns such as this one in Luang Prabang. The barrel had been removed but everything else still worked on it and they could turn it by rotating the handles, much to the amusement of the kids. During the war kids only a little older than our kids would have been fighting at the front lines.

Aiden is a big fan of the Thomas Trains, so a few weeks ago when Kim saw some vouchers for the Train Shed she bought some tickets.

This morning we went out there with the whole family to go riding on the trains. Aiden was very excited...to the point where he didn't want to get off the train.



The kids had 5 rides each and they also had lunch and scones provided for us.







Aiden had to check out anything that remotely looked like a train (looks like he is taking a wee here).




It was also a good day to try out the new camera (just came back after 5 weeks in the repair shop for recalibration). Kim was using it most of the day and said she loves it compared to my old camera.


On the way in I had seen a signpost towards the Warragamba Dam. This is where 80-90 percent of Sydneys drinking water supply comes from.

This morning it was a beautiful winter day here in Sydney and we decided therefore to go duck feeding in Centenial Park with Aiden and Dylan (I was supposed to have been doing a course, but it was cancelled).

Aiden eventually figured out that it was fun to tear off small pieces of bread and throw it in the water for the ducks and swans to eat.



I showed him how to hand feed the big swans with a flat hand, but he still didn't like them much...and even less so when one of them stole his bread after sneaking in from behind.



Stupid Swan!!!!



But eventually the swan apologised and he was happy to feed the smaller birds.



Also the pond is full of fat eels (and on one occation I have seen turtles there). Some of them would surface to try and steal the bread from the ducks.

Yesterday we went to Emily's birthday party in Centennial park. We were there on time at 10.30 on a very cold morning (it had been 7 degrees overnight) but there was no-one else there...the host and the birthday child turned up two hours later (I cannot stand people who consistently have no respect for other people time).

We had brought Aiden tri-cycle that he got as a birthday present from his grandma last year.



We also spend some time exploring the forest next to the playground.

Today we celebrated Aidens birthday with the family.

In the morning we all had Yum Cha and afterwards we took all the kids to Little Dynamos to play.



In the evening we had the family over for steamboat and cake. Great opportunity to take a new family photo with the latest member of the family...Emma.

Today it was one year ago that my my Mum and Aidens Grandma passed away.

I am still sad that Aiden never met her but I am hoping that he will get to know Bedstefar better as he is growing up.




I am also glad that Aiden will have a brother to keep each other company and I hope the two of them will be close and grow old together.

I still have a suitcase sitting here full of photos that I one day will get the courage tp go through...but not anytime soon.

Today was Aidens second birthday...time flies!



We had a Birthday cake for him with the family and sang Happy Birthday and let him blow out the candle.

Today is a very unique day in that the planet Venus passed over the disc of the Sun. The next such passing wont happen for another 105 years.

And it is even more interesting since we recently returned from Tahiti where Captain Cook observed the last passing several hundred years ago.



Here in sydney it was a very cloudy day, but I did manage to snap a couple of photos using a very powerful lens covered with dark filters. It is a planet Venus at the 7 o'clock on the sun in the photo.

Bummer...I had to return the camera yesterday. It was driving me mad with back focusing...not what you would expect from a $3000 camera. Hopefully they will be able to fix the issue, but unfortunately they are saying that there is a 21 day turnaround. The focus was 5cm off which is critical especially then taking portraits.


I did however manage to take a couple of photos that were ok and a bit of video with it on Sunday inside a very dark ten-pin bowling place (it was Kayla's birthday party) with all kinds of weird lighting. I was shooting at insanely high iso (12800) and I must say that I general I was pretty impressed.



Especially impressed with how fast I could shoot with lots of kids running around. They are totally usable for my blog and online posting although I wouldn't enlarge them. There was a lot of noise at these high ISO's, but most of it could be managed to a certain degree in Lightroom.






Later I was shooting with KC's camera at the lunch table...there was more light and I was strugling with taking photos using natural light.

Today I picked up my new camera. It is the new Nikon D800 and is currently one of the most sought after cameras on the market.

I have been wanting to get a full frame camera for some time now and this was the one for me to get...the reviews are excellent.


I pre-ordered it shortly after is was announced and has been waiting for over three months for it to arrive...but it is finally here.




It will be a steep learning curve to get used to all the new features of the camera and it will be a sad goodbye to my almost 10 year old D50 entry level camera.

I am now moving from 5 auto focus points to 51...from 6 Megapixels to 36 megapixels...max 1600 ISO to 25600 ISO...no bells and whistles to having features such as Video, Timelapse, HDR, face detection, live view, aparture preview...and the list goes on...



The D50 has served me well, but it is definitely time to move on as the technology has advanced so much. Not sure what I do with the old camera...but I will most likely end up selling it.

It is Autumn here in Sydney and today the forecast was for 19 degrees and sunny...the first cool'ish day here. In the morning we went with Kims family to the cemetry to visit Kims mum. After this we were planning to head up to the Blue Mountains to Mt Wilson to visit some of the private gardens to take photos of the Autumn colours and get some new family photos of Kim, Aiden and I.


When we arrived it was really windy and only 7 degrees (later it dropped to 5 degrees). We had dressed for the cold, but Dylan who had joined us on the spur of the moment was a bit underdressed and cold so he borrowed a spare jumper I had with me. We immediately found a pile of leaves and they started having fun throwing them up in the air.








We decided to visit the Yengo Sculpture garden and the owner came to greet us, tell us about the garden and charge for the entry.











The garden was very nice and the colours were awesome.















There were lots of sculptures hidden around the garden.



Dylan got a bit upset because we had to scold him for running around (this was a private garden so deserved a bit of respect), throwing pebbles, thrashing my camera gear and keeping to run into the frame of the photo I was trying to take. I had also been trying to get a bit interested in what he is seeing around him to learn more things and asking him if he was interested in some of the lookouts to experience one of the most beautiful places in Australia, as well as look at the things in antique shops etc., but he was totally dis-interested..."you can drag the horse to the water, but you can force it to drink".



After the garden Aiden was really tired and cold and we were getting hungry, so we decided to head back and stop along the way for lunch. It was good timing as it started to rain a little. I decided to drive on the great western highway as there were more options for food and I though it would be quicker getting back...turned out everyone else had the same idea so it was at a crawl.